Scotcheroos made with salted caramel, peanut butter, and chocolate. OH EM GEE.
If you’re searching for an easy dessert that takes approximately 10 minutes to whip up and 10 minutes to wolf down, look no further. Friends, meet Salted Caramel Scotcheroos.
So the story behind these babies is that I made them on Thursday at 4:30pm. It took everything in my power not to eat them, because I needed to save them for photographing. Alex came home from work and I gave him a bite of one. His response: “wait, how many can I eat because these are amazing.” Coming from a rower who doesn’t like sweets, this was a big deal.
“No, you can’t, the light is gone and I can’t photograph them,” I said.