A seriously decadent Triple Chocolate Fudge Pie so good it’s been known to disappear in one night.
…but seriously. This pie has a knack for disappearing within 24 hours, it’s that good.
My mom started making a version of this pie back when I was in high school. It quickly became a rotating staple in our kitchen, and anytime anyone craved silky, fudgy chocolate, we would make this pie.
Then over Christmas I decided to tweak the recipe a bit. I changed the butter and sugar ratios, whipped the eggs more so they got really creamy, and added in some espresso powder for that deep chocolate flavor. …