What I Eat In A Day as a Food Blogger! (video included!)

Disclosure: this post is sponsored by Blue Diamond. All text and opinions are 100% my own. Thank you for supporting the companies that help make Broma possible!

I am SO excited to start a new series with you all: What I Eat In A Day As A Food Blogger. Over the coming months, I’ll do occasional videos to share my daily life with you all, focused around the food I eat. And guess what? I’m vlogging it all!

I’m kickstarting this series with one of my favorite partners, Blue Diamond. We’ve been working closely together the last few months on a combination of food and lifestyle posts (like these unreal No Bake Blueberry Almond Breakfast Bars and this post on Healthy Road Trip Snacks). We would absolutely love to get your feedback on our partnership thus far. If you would be so kind as to fill out this survey (it will take 2 minutes!), we’d both greatly appreciate it, and it will help to make things even better in the future. And bonus: if you take the survey and let me know in the comments, you’ll be automatically entered to win a $100 visa gift card! (Survey ends at Sunday, Sept 10 at midnight. Open only to residents of USA).

Thank you in advance, friends! Love you. And now, drumroll please…. Here’s What I Eat In A Day As A Food Blogger! 

Breakfast

Breakfast is my favorite. I especially love breakfasts with a combo of protein and slow-release carbs. Recently I’ve been eating a delicious homemade muesli made with oatmeal, Blue Diamond’s whole natural almonds, and golden raisins.

        

Lunch

I typically have the same lunch every day. I’ve been eating turkey sandwiches for lunch since I was a little kid– just ask my mom! My current turkey sandwich includes an in-house roasted rosemary garlic turkey with low fat canola mayo, dijon mustard, heirloom tomatoes, avocados, and cilantro on pumpernickel. I love eating it with a glass of skim milk or almondmilk and fruit.

Afternoon Snack

Since I’m typically shooting all afternoon, I usually taste test baked goods as I work. This day I had a few bites of this banana cake right after lunch, and around 3pm ate an rX bar, which kept me feeling satisfied until dinnertime.

Dinner

For dinner, Alex brought home a thin crust pizza. Since the slices were huge, I ate one, then snacked a bit on more cheese and some veggies!

Evening Snack

Earlier in the day I had made the most amazing Marcona-style almonds using Blue Diamond’s whole natural almonds. They ended up as part of a gorgeous cheeseboard (which has since been posted on the site!) that I took to an evening meeting with girlfriends. Since I had already eaten a lot of cheese for dinner, I snacked on a few slices of pear and a raw cookie bite.

Overall, I’d say this day was pretty consistent with what I typically eat, though pizza and then more cheese was a bit indulgent for me. Usually I’ll have a more veggie-based dinner. Welp, I’ll just have to do more of these very, very soon!

Check out the full video of my day below. Enjoy!

54 comments

Reply

Love the vlog addition!

Reply

thank you. i filled out the survey!

Reply

Survey complete 🙂

Reply

Intetr post; completed the survey

Reply

I took the survey!

Reply

liked the vlog!! I will watch anytime they are posted!
I want to make that cake and the marcona almonds!!! Never seen them made before- will search site for recipe.
Cheese platter = beauty

Reply

I took the survey when you first posted about it a few weeks back! can’t wait to see the things in store for broma – really loved your vlog! & that cheese board, i mean CMON. i need like ten of those. xo

Reply

Eat what you like, like what you eat AND make sure it’s healthy and nutritious! Thank you for showing us how beautiful and exciting good food can be!

Reply

Thank you for sharing! I took the survey 🙂

Reply

Survey Done 🙂

Reply

Omg loved your vlog!!! i just took your survey and am looking forward to reading more of these awesome posts!

Reply

Love the blog! Thanks for sharing your ‘day of meals’! Just did the survey. Cheers!

Reply

Survey is done! Love the sandwich and the cheese board! And of course Max and Bear! ?

Reply

COmpleted the survey!

Reply

Survey ☑️

Reply

love the vlog- and beautiful cheese board! I did the survey. 🙂 thank you!

Reply

I loved the post! I always enjoy your content 🙂
And I just completed the survey 🙂

Reply

Survey completed! Thanks for getting feedback and doing a giveaway to boot 🙂

Reply

did the survey.

Reply

oh and i want to know how to make the marcona almonds as well please.

Reply

AHHH excited for your future vlogs!! Loved this one.
ps completed that survey for ya ?

Reply

Enjoyed the vlog! Completed the survey as well!

Reply

Completed the survey! Love your food and exercise posts- they’re inspiring and motivating

Reply

Filled out the survey!

Reply

All so yummy! Bit it sure does look like a good life. I really enjoy your blog, the wonderful photos, and the terrific recipes. They have been fun and delicious to make. I filled out the survey too. Thanks for having such a nice prize.

Reply

Survey taken! Also, that turkey sandwich looks GOOD ?

Reply

Almonds make the perfect snack to keep on hand at work. Survey completed 🙂

Reply

I took the survey 🙂

Reply

I took the survey!

Reply

LOved reading about your daily eats!

Reply

Oh, I did the survey!

Reply

Love this post! Survey complete!

Reply

I did the survey!

Reply

Did the survey!

Reply

I took the survey! The cheese board looked lovely!

Reply

I took the survey!

Reply

Did the survey. Look forward to new posts.

Reply

loved the vlog
kitties look happy!
food looks great

Reply

Got an error msg when I tried to take survey on my kindle, but it worked on my laptop. Love Blue Diamond almonds — I’m sad they no longer do the factory tours, but there’s still the store in Sacramento! Love almond blossoms with snow-capped mountains in the background; beautiful California…

Reply

Took the survey! Love a good cheeseboard.

Reply

P.S. – sorry for not mentioning this in my initial comment! Eek! I filled out the survey.

Reply

Did the survey! and LOVE the addition of the vlog i often wonder what a life in plate was like of food bloggers!

Reply

filled out the survey!

Reply

Survey done! Blue diamond almonds are pretty much my every day afternoon snack :). Love this behind the scenes look into what you’re eating!

Reply

Survey completed! I don’t typically buy almonds to keep in the house because I have portion control issues with nuts, but they’re great on the go

Reply

Just finished the survey. Love Blue DIamond and your lovely blog! Thanks for the chance! 🙂

Reply

I love sandwiches for lunch and your turkey sandwich looks great! so great in fact, that I’m going to get all the ingredients to make them myself. And speaking of Blue Diamond almonds, I love their newest flavor (new for our area anyway)…Bold Sriracha. I completed the survey, so thank you for the chance to win a $100 Visa gift card.

Reply

the idea is really nice. the video is amazing and fun to watch! i eat almost everyday an oatmeal in the morning and my husband always makes fun of me. it’s so nice to hear that there are more like me out there 😉 I’m looking for to seeing more of your food routines. thanks for sharing …

ginger by choice – food & lifestyle blog
http://www.gingerbychoice.de/en/

Reply

That sandwich looks so good! x

Ariadna || RAWR BOWS

Reply

I did not see reciepe for the banana cake….it look delish

Reply

I took the survey

Reply

Took the survey!

Reply

Finished the survey!
Your daily meal looks so good! Perfectly filling and pretty healthy 🙂

Reply

I filled out the survey!
Does blue diamond have an organic option? Do they sell in bulk? these are my preference for purchasing most any kind of nut or seed or dry fruit, baking supplies, beans, grains, all the things. I love shopping in bulk because I can get as much or as little as I need. Because nuts do go bad and I have a small pantry and small appetite!
Your video was so cute. It’s like we hung out for a minute or two. That coffee shop looks so cool. I have a visit to Detroit on my bucket list!
I answered no to sharing any of your posts, but I have made a lot of your recipes and I think I did share that…oops!

Leave a Reply

Your email address will not be published. Required fields are marked *