One of my favorite things in the colder months is a huge pot of soup that you can eat for … Continue Reading
In college, my mom racked up enough points on her credit card that she was entitled to a free gift. … Continue Reading
Crispy, crunchy, tender Buttermilk Fried Chicken that’s perfect for Superbowl Sunday. First of all three savory recipes in a row, … Continue Reading
My absolute favorite comfort dish to make: Coq Au Vin with Cheesy Cauliflower Grits. Coq au vin is my favorite … Continue Reading
Wasabi-Almond Crusted Chicken Tenders with sriracha ketchup make for delicious game day eats! Football season is in full swing, and … Continue Reading
Hi! I’m Sarah, and welcome to Broma Bakery -
a fine mix of indulgence with a whip of sweet
To learn more about me, click here!
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