Print

Caramelized Onion, Mushroom, & Spinach Pizza

A thin crust Caramelized Onion, Mushroom, and Spinach Pizza perfect for those weeknights when you want a quick fix dinner!

A thin crust Caramelized Onion, Mushroom, and Spinach Pizza perfect for those weeknights when you want a quick fix dinner!

Scale

Ingredients

Instructions

  1. Heat oven to 425°F. Unroll dough with oven-safe parchment paper and place onto a large cookie sheet (dough bakes on paper). Brush with olive oil. Bake 7 minutes. Remove from oven and set aside.
  2. Meanwhile, melt butter in a medium nonstick skillet over medium heat. Add onion and salt; cook 10-15 minutes, stirring occasionally, until onion softens and begins to brown. Add mushrooms; cook an additional 5-7 minutes or until softened and also beginning to brown. Stir in garlic; remove from heat.
  3. Spread mushroom mixture evenly over dough. Top with spinach, mozzarella cheese and Parmesan cheese.
  4. Bake 7 to 11 minutes longer or until cheese is melted and crust is golden brown. Sprinkle with thyme.

Keywords: veggie, healthy, thin, easy, homemade