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carrot sheet cake with thick cream cheese frosting
  • Author: Molly Krebs
  • Prep Time: 20 minutes
  • Cook Time: 50 minutes
  • Total Time: 1hr 10mins
  • Yield: 12 servings
  • Category: dessert
  • Method: baked
  • Cuisine: american

Carrot Sheet Cake with Chai Cream Cheese Frosting

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  • Author: Molly Krebs
  • Prep Time: 20 minutes
  • Cook Time: 50 minutes
  • Total Time: 1hr 10mins
  • Yield: 12 servings
  • Category: dessert
  • Method: baked
  • Cuisine: american
Units:

Ingredients

for the cake

for the chai cream cheese frosting

Instructions

Notes

*If you’d like to make this ahead of time, you can make the cake in advance and wrap it tightly in wax paper for up to 2 days. The frosting is best when made right before assembling and serving.