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Copycat Levain Bakery Chocolate Chip Cookie | Broma Bakery
  • Author: Michelle Norris
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25mins
  • Yield: 12 giant cookies
  • Category: cookies
  • Method: baked
  • Cuisine: american

Copycat Levain Bakery Chocolate Chip Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 38 reviews
  • Author: Michelle Norris
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25mins
  • Yield: 12 giant cookies
  • Category: cookies
  • Method: baked
  • Cuisine: american
Units:

Equipment

Ingredients

Instructions

Notes

This recipe works best if:
-You undercook the cookie. It keeps baking as it cools, so be sure to take it out of the oven early.
-Use large chocolate chips. They create those beautiful melted chocolate puddles inside your cookie!