- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 cupcakes
- Category: dessert
- Method: baked
- Cuisine: american
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 cupcakes
- Category: dessert
- Method: baked
- Cuisine: american
Ingredients
for the cupcakes
- 1 package Trader Joe’s Pumpkin Bread & Muffin Mix, prepared according to directions
- 3/4 cup chocolate chips
for the frosting
- 3 cups confectioner’s sugar
- 8 ounces cream cheese
- 1 stick unsalted butter
- 1 teaspoon vanilla
Instructions
- Prepare the mix according to package directions, folding in the 3/4 cups of chocolate chips at the end. Bake according to package directions as well.
- On medium-high speed, combine cream cheese, butter, sugar, and vanilla until smooth. Let cool in fridge. Frost cupcakes as you wish!
Recipe from Trader Joes
Keywords: easy, semi homemade, fall, kid friendly
