Starting a fan club for these salted caramel pumpkin cheesecake bars with a zingy gingersnap crust. Accepting applications to join 🙂
*You can always make the caramel sauce in advance and keep in an airtight container in the fridge until read to use!
Keywords: easy, holiday, pumpkin, spiced, salty sweet, homemade, quick and easy
Find it online: https://bromabakery.com/salted-caramel-pumpkin-cheesecake-bars/