Frozen Coconut Greek Yogurt Breakfast Popsicles with berries and granola. Oh yeah.

I remember being 6 or 7 and running around in my friend’s yard on a hot day. Not hot, sweltering. There were four of us and we were playing tag, going around and around in an endless circle around the house.

After what felt like hours but was probably 20 minutes, we were sweating and panting. My friend’s mom brought us out ice cold green juice boxes. You know, those ones with Arthur & friends on the box. 

Frozen Coconut Greek Yogurt Breakfast Popsicles with berries and granola. Oh yeah.

I vividly remember sitting on their hot brick steps, sun beating down on my little body, gulping down this cold juice box.

It was, and remains to this day, the most refreshing drink I’ve ever had in my life. The sweet tartness of the apples, the cold box in my hand, and the straw that was so tiny I had to vigorously squeeze the box in my hand to get as much juice out as fast as possible.

Frozen Coconut Greek Yogurt Breakfast Popsicles with berries and granola. Oh yeah.

Some things in life are simply refreshing. Another example is ice pops (preferably the bright blue ones). And yet another example is frozen yogurt popsicles.

As warmer weather is upon us, I wanted to create a recipe fit for the hottest of temperatures. You can literally grab these popsicles out of your freezer and go.

I chose to use my favorite yogurt at the moment, Chobani’s Coconut Blended Greek Yogurt. We partner together on Instagram posts every month, but these popsicles were so good I just had to share them with you all on the blog.

Frozen Coconut Greek Yogurt Breakfast Popsicles with berries and granola. Oh yeah.

I eat the coconut yogurt almost every morning now, topped with fresh berries, chia seeds, and almonds, and love how it’s not overly sweet. It made for a perfect popsicle base with no additional sugar.

Well, I’m off to do more work before leaving for Europe with my mom and sister on Thursday! It’s a girls trip, just the three of us.

We have a self-proclaimed nickname: The Three Golden Ladies, named after a birthday card my mom gave me a few years ago with three posh lady hens. Heheh.

5.0 from 1 reviews
Coconut Greek Yogurt Parfait Breakfast Popsicles
 
Author:
Serves: 10 popsicles
Ingredients
Instructions
  1. Alternate scooping yogurt and berries into a 10-popsicle popsicle mold until almost full.
  2. Top with a tablespoon or so of granola, fit with sticks, and freeze for at least 6 hours, preferably overnight.

 

29 comments

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Haha, yes! Juicy Juice juice boxes were the best. Love these fabulous, gorgeous popsicles you created.

Sarah | Broma Bakery
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I’m so glad you know the Juicy Juice juice <3

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these look insanely yummy and a recipe i’d love to try, the only problem in the kind of yoghurt you used. I’m in the uk so this brand is unavailable to us. would any greek yoghurt be alright to use?

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Yes, I am sure it would as long as it is Greek yogurt consistency. I have forgotten the names of the brands there. I used to live in London. I am planning on using a plain yogurt with the added berries and also strawberries. Good way to use berries that are a few days old and too soft for regular consumption, I think

Sarah | Broma Bakery
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Yes, any greek yogurt will do! If you use a plain one, I suggest adding a little agave or honey to sweeten it!

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This looks wonderful and a great substitute for ice cream when you are eating Keto. Is there a non cerea / carb substitute for the granola (though it sounds scrumptious!). This sounds like it will fufill the desire for ice cream!!! Thank you

Sarah | Broma Bakery
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HI Catria! Yes, you could sub in a keto-friendly granola that’s all nuts and seeds!

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Yougurt, berries and granola! So yummy and easy! Don’t wait for a warm day to make them-they are perfect for right now! Thank you Sarah!

Sarah | Broma Bakery
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I totally agree. Thanks Susan!

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i suspect the only downside of this recipe is trying not to eat ALLLLLL of the popsicles! =) these look insane, & would be an awesome summer snack or brunch!

Sarah | Broma Bakery
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So true. Then again, it’s all greek yogurt, so….. I eat them all 🙂

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Now I need to get a popsicle mold too! Photos are insane….can’t wait to see your Euro trip shots. enjoy the Golden Girls time!-Laurel Bledsoe

Sarah | Broma Bakery
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Right? They’re so easy to make, I just love them! And you are too sweet, thank you!

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LOVE that pop of color against the white….gorgeous!! And I’m partial to the bright purple pops…my running buddy always brings us some kind of purple drink on our long runs and they remind me of melted popsicles every single time. Have the best time in Europe!

Sarah | Broma Bakery
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Thank you! Omg a purple running drink? I need dat. Thank you Lindsay!

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Love popsicles for bfast!

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These popsicles are so much fun! Love the bits of granola at the end, too!

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Perfect for the weather we’re having Sarah! Love these!

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Nothing beats popsicles for breakfast! My boys would love these

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freaking love these greek yogurt breakfast popsicles!!!

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There’s some deliciousness. I love all the flavors! I’ve never even thought to use granola in pops.

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these look beautiful! and so easy! i’m drooling righ tnow looking at the photos!

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A popsicle I can eat for breakfast? I’m sold.

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I grabbed a yogurt today from the fridge for a pre-workout snack and weirdly it was frozen solid. Must’ve been stacked too high near the vent or something but it was the BEST surprise because it was basically like an ice pop treat. So obviously, I’m sold on these!

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LOVE these! Greek yogurt pops are the best and so easy!! 🙂

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Always a good idea for breakfast!

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I need that coconut yogurt in my life—-> send Toronto some chobani pls and thanks! I will do my best to hack these with some regular ol’ Greek. YUM!

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Popsicles for breakfast sound just perfect to me – love these beauties!

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I have never tried anything similar to this, but it seems so mouthwatering. I can definitely see myself starting the day off with these popsicles!

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