Make any day feel like a birthday with the best ever vanilla cake with chocolate frosting. This cake IS the celebration!

 

Around here we don’t feel you need an occasion to bake a cake. In fact just yesterday we made 3 full cakes, including this baby, because like…why not? We’re embracing the cake lifestyle with this perfectly tender vanilla cake with chocolate frosting. And let me tell you, we do NOT regret the 3 cakes.

Those other two cakes will be on the blog soon, but today we get to celebrate Monday with this chocolate frosted cake topped with a little peek at Spring.

Make any day feel like a birthday with the best ever vanilla cake with chocolate frosting. This cake IS the celebration!

If you’re a vanilla cake person, you’re probably going to– nay GUARANTEED– to like this cake. Vanilla has always been, and will always be the cake I request on my birthday and you better believe it’s going to be smothered in homemade chocolate buttercream. Duh.

Make any day feel like a birthday with the best ever vanilla cake with chocolate frosting. This cake IS the celebration!

Growing up my mom was known for making the best vanilla cake ever. She seemed to make every celebration cake for every child I knew, so you could say she was kind of a big deal. But when my birthday rolled around I had something different in mind. For my 7th birthday when my mom asked what kind of cake I’d like her to make, I replied with all the tact of  second grader:

“I don’t like your cake.”

Okay. That was rude, Sofi.

To make matters worse, I then demanded a specific cake baked by someone else, which was probably a knife to my poor mother’s heart. Especially because this cake I raved about was from Shaw’s, as in the grocery store

Make any day feel like a birthday with the best ever vanilla cake with chocolate frosting. This cake IS the celebration!

Clearly I had a very refined palette.

Make any day feel like a birthday with the best ever vanilla cake with chocolate frosting. This cake IS the celebration! While this recipe ain’t no Shaw’s cake, this vanilla cake with chocolate buttercream is the new cake I’m asking for on my birthday this year. The combination of creamy, rich chocolate buttercream and tender vanilla cake with the perfect crumb are a match made in heaven. It’s a no brainer.

Make any day feel like a birthday with the best ever vanilla cake with chocolate frosting. This cake IS the celebration!

How to make the best vanilla cake?

Vanilla cake is notoriously hard to make. It has a long history of being labelled, “flavorless,” “dry,” “gummy,” “bready,” “or heavy.” Which pretty much describes the exact opposite of this cake which is actually flavorful, moist, tender, and fluffy. You can head on over to our vanilla cake recipe to experience the magic with your own tastebuds.

Make any day feel like a birthday with the best ever vanilla cake with chocolate frosting. This cake IS the celebration!

You’ll find a step by step break down outlining how to make the best vanilla cake here. All you have to do is bring the butter to room temp, and follow our instructions and you’ll be golden. No pun intended. If you’re new to making homemade cakes, or frustrated by them (we’ve all been there) you’ll find this super helpful!

Make any day feel like a birthday with the best ever vanilla cake with chocolate frosting. This cake IS the celebration!

Life is short. Don’t wait for a birthday to roll around to make cake. And while I do stand my ground on grocery store cake (don’t judge me plz), I might just prefer this vanilla cake with chocolate buttercream.

Talk soon.

Sofi

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Vanilla Cake with Chocolate Buttercream

Make any day feel like a birthday with the best ever vanilla cake with chocolate frosting. This cake IS the celebration!

You shouldn’t need an occasion to eat cake. Who’s with us? Celebrate any day with this perfect vanilla cake with chocolate frosting.

  • Author: Sofi | Broma Bakery
  • Prep Time: 20 minutes
  • Cook Time: 18
  • Total Time: 38 minutes
  • Yield: 1 large layer cake 1x
  • Category: Dessert
  • Method: Bake
Scale

Ingredients

for the cake

  • 1 recipe of the best vanilla cake ever (if you want a 4 layer cake like we have here X the recipe by 1.5 for thin layers, or 2, for thick layers, and divide into 4 pans!)

for the frosting

  • 1 1/2 cups unsalted butter, room temperature
  • 3 1/2 cups powdered sugar (about 1 box)
  • 1 cup unsweetened cocoa powder
  • 1/2 cup whole milk
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla extract

Instructions

for the cake

  1. Make the best vanilla cake ever. Turn the cakes out of their pans and allow to cool completely before frosting*

for the frosting

  1. Cream the butter and cocoa powder for 2-3 minutes, until the cocoa powder begins to lighten in color. Add in the powdered sugar, milk, vanilla extract, and salt, beating until light and fluffy, about 1 minute.
  2. Place first cake on a cake stand, then top with generous amount of frosting. Layer second and third layers, frosting the same amount in between each. Frost edges of cake with remaining frosting. Top with flowers, sprinkles, or whatever your heart desires. Enjoy any day!

Notes

*TIP: We like to freeze or refrigerate our cakes before frosting. This make the frosting process much easier and sturdier and can help prevent getting crumbs in your buttercream!

Keywords: birthday, easy, delicious, celebration, chocolate frosted

7 comments

Kasey Goins
Reply

We never need an excuse for cake around here either! Growing up, I was constantly baking – holiday or not! PS those speckled plates are so pretty!! Would love to know where they’re from!! šŸ˜Š

Susan
Reply

The Best Vanilla Cake with Chocolate Buttercream frosting sounds like a winner to me! I will make this for the weekend!

Lisa
Reply

Looks great! But in reviewing the recipe it is for a 2 or 3 layer cake but what about for the 4 layer cake you have pictured? Hiw many inches is that and can I just double the recipe?

Sofi | Broma Bakery
Reply

Hey Lisa! Great question–a total typo on our part! the original recipe will give you 2 large 8 or 9 inch rounds. If you times it by 1.5 you’ll be able to get 4 smaller layers like the one you see here. Great catch šŸ™‚

Anna
Reply

I made this today for my brother’s birthday and from my tastes of the batter it is going to be scrumptious. Thank you for the great recipe, Sarah!

Gigi Mells
Reply

HEY SWEETIE WHERE IS THE RECIPE FOR THE CAKE I ONLY SEE THE RECIPE FOR THE FROSTING…

Sofi | Broma Bakery
Reply

Hi! If you click on the link for the “Best Vanilla Cake Ever” it will bring you to the post with the recipe for the cake! Hope this helps!

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